REMEDY FOR EXCESSIVE HEAT AND PAITHYAM
RECIPE
red silk cotton tree flowers powder ( boorugu puvvula podi ) - 1/2 spoon
honey - 1 spoon
mix the above ,take twice a day..
uses - cures paithyam ,heat ,and purifies the blood..
RECIPES FOR PUS SECRETION FROM THE EAR
RECIPE NO 1 .
mandara leaves juice ( china rose ) - 1 part
gingelly oil - 1 part
mix the above ,boil till the juice is completely mixed in the oil..filter and store..
warm up 5 drops of oil ,drop in the ear
uses - pus secretion will be stopped ,bad odour will be cured..
RECIPE NO 2 .
spanish jasmine leaves juice ( jaji akula rasam )- 4 drops
drop the juice in the ear
uses - cures wounds ,pus secretion will be stopped.
RECIPE FOR BLOOD PURIFICATION
RECIPE
saraswathi leaves powder - 120 gm
betel tree roots powder - 10 gm
fried a little vaamu powder - 10 gm
fried a little pippali powder - 10 gm
betel leaves juice - adequate
mix the above ,grind well..,make tablets in the size of guriginja ( indian liquorice ) ,get dry in the shade and store..
take 1 tablet with water thrice a day..
uses - with in 40 days ,blood will be purified..
RECIPE FOR MOUTH BLEEDING
RECIPE
vavili root small piece
keep the root piece in the mouth ..,chew and swallow the juice when the problem occured
uses - stops mouth bleeding
RECIPE FOR TASTELESSNESS OF TONGUE
. lemon fruit peal ( nimma pandu thokka )
rub the tongue with peal..
uses - cures tastelessness
RECIPE
red silk cotton tree flowers powder ( boorugu puvvula podi ) - 1/2 spoon
honey - 1 spoon
mix the above ,take twice a day..
uses - cures paithyam ,heat ,and purifies the blood..
RECIPES FOR PUS SECRETION FROM THE EAR
RECIPE NO 1 .
mandara leaves juice ( china rose ) - 1 part
gingelly oil - 1 part
mix the above ,boil till the juice is completely mixed in the oil..filter and store..
warm up 5 drops of oil ,drop in the ear
uses - pus secretion will be stopped ,bad odour will be cured..
RECIPE NO 2 .
spanish jasmine leaves juice ( jaji akula rasam )- 4 drops
drop the juice in the ear
uses - cures wounds ,pus secretion will be stopped.
RECIPE FOR BLOOD PURIFICATION
RECIPE
saraswathi leaves powder - 120 gm
betel tree roots powder - 10 gm
fried a little vaamu powder - 10 gm
fried a little pippali powder - 10 gm
betel leaves juice - adequate
mix the above ,grind well..,make tablets in the size of guriginja ( indian liquorice ) ,get dry in the shade and store..
take 1 tablet with water thrice a day..
uses - with in 40 days ,blood will be purified..
RECIPE FOR MOUTH BLEEDING
RECIPE
vavili root small piece
keep the root piece in the mouth ..,chew and swallow the juice when the problem occured
uses - stops mouth bleeding
RECIPE FOR TASTELESSNESS OF TONGUE
. lemon fruit peal ( nimma pandu thokka )
rub the tongue with peal..
uses - cures tastelessness
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